The blanchers crew

The blanchers crew.

The Blancher is fully automatic and operates with a power and steam system. It is used to dye pickles and cook raw materials such as cauliflower, pearl garlic, olives, carrots, shallots, eggplants and other ingredients. The tank of the Blancher device is built slopping, which during washing directs the remaining particles to the outlet of the device’s sewer. It has an inlet for water and a fine outlet. Its inlet vapor is indirect and has a coil that prevents energy waste, which directs the product to the outlet through a rotating system.

Advantages of the device:

Technical features of the device:

* Dimensions: 170*150*400 cm (height*width*length)

* Material: all steel 304

* Operating system: mechanical

* Power consumption: 4 amps

* Efficiency: depending on the type of product

• After-sales service: 10 years
• Warranty: 1 year